If you’re looking for a place to enjoy a great steak in Tacoma, Washington, El Gaucho Tacoma is definitely worth considering. This iconic steakhouse offers a classic dining experience that combines excellent food with top-notch service and a warm atmosphere.

History and Background

El Gaucho was founded in 1996 by Paul Mackay, who drew inspiration from the original El Gaucho in Seattle, which operated from 1953 to 1985. The Tacoma location is part of a chain that includes other sites in Bellevue, Portland, Vancouver, and Seattle. Each restaurant is designed to provide a unique and memorable dining experience, focusing on exceptional service and quality food.

Location and Hours

El Gaucho Tacoma is located at 2119 Pacific Avenue, Tacoma, WA 98402-3003. It operates from Tuesday to Saturday, with doors opening at 4 PM and the last seating at 9 PM. The restaurant is closed on Sundays and Mondays.

Dining Experience

Walking into El Gaucho Tacoma, you’ll immediately notice the sophisticated ambiance. The restaurant features a dimly lit interior, which adds to its classic charm. A jazz pianist often performs in the bar area, creating a lively yet elegant atmosphere. Guests often comment on the friendly and attentive service, which makes dining here feel like a special occasion.

The menu is filled with a variety of dishes, including steaks, seafood, and appetizers. Some popular items include the Dungeness Crab Cakes, Scallops, and the Gaucho Steak Sandwich. For those looking for something unique, the Flaming Sword Brochette of Tenderloin and the tableside presentation of Flaming Bananas Foster are showstoppers.

Service and Ambiance

The service at El Gaucho Tacoma is consistently praised by visitors. Servers are knowledgeable and friendly, making sure that every guest feels welcome and well taken care of. The atmosphere is elegant, with a touch of old-school charm that makes it perfect for special occasions like anniversaries or birthdays.

One of the standout features of El Gaucho is its live music. A pianist often performs classic tunes, adding to the sophisticated ambiance and making the dining experience even more enjoyable.

Menu Highlights

The menu at El Gaucho Tacoma is designed to satisfy both steak lovers and those who prefer seafood. Here are some highlights:

• Steaks: El Gaucho offers a range of steaks, including the Bone-In NY Strip and the Filet Mignon. The steaks are known for their tenderness and flavor.

• Seafood: Dishes like Diver Sea Scallops and Dungeness Crab Cakes are highly recommended. The seafood is fresh and expertly prepared.

• Appetizers: The Prawn & Crab Cocktail and Escargot are popular choices for starting your meal.

• Sides: The Lobster Mashed Potatoes and Scalloped Potatoes are the favorites among guests, offering rich and indulgent side dishes.

Pricing and Value

While El Gaucho Tacoma is on the pricier side, many guests agree that the quality of the food and service makes it well worth the cost. A meal for two can easily exceed $500, but for special occasions, it’s considered a worthwhile splurge. Additionally, the restaurant adds a 20% service charge to the bill.

Working at El Gaucho

For those interested in working in the service industry, El Gaucho offers a supportive environment with opportunities for advancement. Employees often praise the family-like atmosphere and the excellent compensation. The team includes dedicated leaders like General Manager Sarah Choi and Executive Chef Jesus Boîtes, who have been part of the El Gaucho family for many years.

Private Dining

El Gaucho Tacoma also offers private dining options, perfect for business events or personal celebrations. Their private rooms provide an elegant setting for any occasion, and the team works closely with clients to ensure every detail is taken care of.

El Gaucho Tacoma is a great choice for anyone looking for a high-quality steakhouse experience in the Pacific Northwest. With its excellent service, delicious food, and elegant atmosphere, it’s perfect for special occasions or just a night out. Whether you’re a local or visiting Tacoma, El Gaucho is definitely worth a visit.

Additional Tips

• Reservations: It’s highly recommended to make reservations well in advance, especially for weekends or special occasions.

• Parking: Complimentary valet parking is available, making it easy to arrive and depart.

• Special Diets: El Gaucho offers gluten-free options for guests with dietary restrictions.

Overall, El Gaucho Tacoma provides a memorable dining experience that combines classic ambiance with modern culinary excellence.

Sources: elgaucho.com, seattleite.com
Header Image Source: eventective.com